start boiling the water for the spaghetti. meanwhile, peel and finely chop the garlic. finely slice the chilli. add the basil stalks. put some olive oil in a frying pan. add the garlic, chilli and basil stalks. when the garlic begins to brown, add the basil leaves and tinned tomatoes. turn the heat up high and stir for a minute. season with salt and pepper. drain the spaghetti, then add it to the frying pan with the sauce in it and stir well. taste and add more salt and pepper if you want. grate with some Parmesan and sprinkle over the top. Buon appetito! ( as they say in Italian )
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spaghetti recipe ( recorded by
GastroVulpes
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American Woman
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