Natural speed, please. Thank you for your time!
Last April, I went on holiday to Greece with my parents and younger sister. The weather was mild and sunny, with a gentle breeze—perfect for sightseeing. We explored the ancient ruins of Athens, took a boat trip to the beautiful island of Santorini, and swam in the crystal-clear waters of the Aegean Sea.
We stayed in a lovely villa overlooking the sea. It had a private terrace where we could enjoy breakfast while watching the sunrise. The peaceful atmosphere made it the perfect place to relax.
One evening, we tried moussaka, a traditional Greek dish made with eggplant, minced meat, and creamy béchamel sauce. My sister loved it, but I found the spices a bit strong for my taste.
Overall, it was a fantastic holiday. The scenery, history, and delicious food made it a trip to remember!
